Garlic as related to Colorectal Cancer
Relate
Allium; Allium sativum; Rustic Treacle; Stinking Rose |
Colon and Rectal Cancer | |
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Garlic (Allium sativum) is a bulbous perennial food plant of the family Alliaceae. The word comes to us from Old English gārlēac, meaning "spear leek". 
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Cancer of the colon or rectum is often called colorectal cancer. The colon and the rectum are part of the large intestine, which is part of the digestive system. Tumors found in the colon or rectum may be benign (noncancerous) growths of tissue (polyps) or malignant cancerous growths of tissue that may spread to other parts of the body.
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Garlic as related to Colorectal Cancer
- Garlic and Cancer Prevention - National Cancer Institute
On This Page. What is garlic? What are the types of garlic preparations? Do findings from population studies offer evidence that garlic may prevent cancer?
- Colorectal Cancer - American Institute for Cancer Research
HOW COMMON IS COLORECTAL CANCER? Colorectal cancer is the third most common cancer in the US. Nearly 134,490 new cases of colorectal cancer occur …
- Using Garlic To Kill the Cancer Fungus Microbe - PSYCHO ...
Garlic has long been used to treat and cure cancer throughout the ages, dating back to Hippocrates who recommended his patients eat large amounts of crushed garlic to ...
- Cancer and Garlic - Miracle of Garlic
One in three persons is predicted to get cancer in their lifetime! That is an astounding, as well as disturbing statistic. Cancer research has been on-going for over ...
- AICR - Garlic
Foods That Fight Cancer Garlic. Garlic belongs to the family of vegetables called Allium, which also includes onions, scallions, leeks and chives.
- What Is Garlic Good For? - Mercola.com
Learn more about garlic nutrition facts, health benefits, healthy recipes, and other fun facts to enrich your diet.
- Garlic - Wikipedia
Garlic; Allium sativum, known as garlic, from William Woodville, Medical Botany, 1793. Scientific classification; Kingdom: Plantae: Clade: Angiosperms
- Garlic | Linus Pauling Institute | Oregon State University
Garlic and Organosulfur Compounds Summary. Garlic (Allium sativum L.) is a particularly rich source of organosulfur compounds, which are currently under …
- foodsthatfightcancer_garlic - AICR
The American Institute for Cancer Research (AICR) is the cancer charity that fosters research on diet and cancer prevention and educates the public about the results.
- Garlic - The World's Healthiest Foods
What's New and Beneficial About Garlic. One potential health benefit from garlic might be obtained by chopping or crushing it and letting it sit before heating it ...