Food Allergies: Case History
... Betty told me she was tired of scratching her face and neck. For the last ten years she had gone from dermatologist to allergist to dermatologist looking for relief from this constant intolerable itc...

Intestinal Dysbiosis and the Causes of Disease
... ABSTRACT: With the advent of biochemical and microbial stool analysis panels, an increasing number of physicians are seeking a clearer understanding of the relationship between the ecology of the dige...

Food Allergies
... An allergy is a hypersensitive reaction to a normally harmless substance. About one in every six children in the United States is allergic to one or more substances. There are a variety of substances,...

Food Allergies
... Allergies is a word we hear a lot these days; everybody seems to have them, especially kids. Atopic children -- those prone to allergies -- have chronic runny noses, red itchy eyes and a little crease...

Food Allergy Prevention: Introduction of Solid Food for Infants
... A large number of patients in my practice present with allergy related problems: eczema, hay fever, sinusitis, ear infections, asthma, arthritis, headaches, and various digestive problems. Many of th...