Low Carb-Diets Focusing On Vegetable-Based Sources Of Fat And Protein May Reduce Risk Of CHD
Mon, 13 Nov 2006 02:00 PM EST
... Advocates of low-carbohydrate diets, such as the popular Atkins diet, claim that those diets may help prevent obesity and coronary heart disease (CHD). However, the long-term safety of those diets has been debated, particularly because they encourage the consumption of animal products, which are high in saturated fats and cholesterol and could potentially increase the risk of CHD. [click link for full article] ...
Related Topics
- Recipes
- Dietary Fats
- Risk Factors
- Vegetarian Diet
- Dieting
- Dietary Proteins
- Low Fat Diet
- Protein C
- Low Carbohydrate Diet
- High Protein Diets
- Atkins Advises to Limit Saturated Fat Intake In The Diets
- Protein S
- Low Vision
- Low Vision & Blindness
- Faith-based Initiatives
- Low Back Pain
- Diet
- Faith-Based and Community Initiatives
- Community and Faith-Based Initiatives
- Stroke, if clots break off and travel to the brain (drugs that thin the blood such as heparin and warfarin can reduce the risk)

Not Signed In -

